Exterior view of Blind Bat Brewery Bistro

We source 100% Grass Fed Beef

Falafel Wrap (vegan)

Vegan Option! Organic falafel in our house-made organic flatbread

Vegan Gochujang Organic Chickpea Wrap

Gochujang Chickpea Wrap (vegan)

Wild-caught crab cooked on a Belgian waffle iron (to reduce the amount of breading)

Waff’ld Crab Cake

We have various knishes baked in an organic flour crust.

Baked Knishes

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631-944-3333

Find Us!

ample free parking

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94 Washington Drive

Centerport LI NY

HOURS

Thursday: Open 4PM
kitchen closes 8PM

Friday: Open 3PM
kitchen closes 8PM

Saturday: Open Noon

kitchen closes 8PM

Sunday: Open Noon

kitchen closes 7PM

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Grass-fed double smashed beef burger with NY Cheddar, served on an Engish Muffin. Brioche is also an option.

Double Beef Smashed Burger

Pierogi

Specials

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We are a small sixteen-seat

bistro & brewery located in a

hidden-away but easy to get to spot in Centerport, Long Island.

Local | Organic

We source our ingredients for our beer as well as our food as local and organic as possible. Vegan and vegetarian options are on our food menu.

ABOUT US…
Centerport residents for over 20 years, Regina is an organic grower, Paul is a brewer who launched the brewery in 2008. We are both cooks and our love of creating flavorful things led us to open our casual little brewery-bistro in 2019.

Our beers are brewed with NY State ingredients, We sometimes incorporate our beers into our food recipes, we often use things that Regina (or farmers she knows) has grown. We keep it as local and organic as possible, while cooking with the seasons. The meat we use is sustainably raised on small farms and ranches without the use of growth hormones or antibiotics.

Mushroom Barley Chicken Soup

Organic Mushroom Barley Chicken Soup, just one of our many soups.

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Pickle-Bried-Beer-Battered-Duck-Fat-Fried Chicken Sandwich

Duck Fat Fried Chicken Sandwich

We make a variety of pieogi, see our menu for details!

Organic Russet Potatoes fried twice in house-rendered Long Island Duck Fat

Duck Fat Fries

A fried cousin of Calzone originating in Puglia, filled with mozzarella, tomato sauce, and oregano. Fried in Non-GMO canola oil.

Pierogi

Our house-made vegan and organic pretzel with our grainy beer mustard.

House-Made Pretzel & Mustard

Grass-Fed Beef Hot Dog baked in our organic pretzel dough and cut into six pieces, served with mustard.

Long Island Potato Stout, brewed with local organic potatoes

Panzarotti

Long Island Potato Stout

Some of our beer

Pretzel Dog Bites

© 2006 - 2024 The Blind Bat Brewery LLC